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WINE

Our wine list is lovingly curated, and full of options that work well with the food. We do our best to select grape farms that treat the earth with care.

Bubbles

  • NV Famille Fabre - Instant Bulle Pet Nat
    100 / 500
    Fragrant & Fresh
  • NV* Marie de Louvoy - Extra Brut Cremant 'Carte Noir'
    155 / 775
    (Almost) Champagne. Full fruited & Mineral

Whites

  • 2022* Atelier Kramar - Celeste
    110 / 550
    Textural & Aromatic
  • 2021* La Morella - Il Monte
    105 / 525
    Fruit & Length
  • 2022* Domaine Belivière - Prémices
    125 / 625
    Rich & Deep
  • 2023* Arnaud Combier - Mâcon Vinzelles
    145 / 725
    Minerality & Structure
  • 2024* FX Pichler - Loibner
    165 / 825
    Clean & Citrusy

Maceration

  • 2024 Nibiru - Carbonic F.V.
    100 / 500
    Barbecued Stone Fruit
  • 2022 Le Mole - Quarticello
    135 / 675
    Soft & Floral

Reds

  • 2022* Moulin-à-Vent - Couvent des Thorins
    110 / 550
    Light & Juicy
  • 2023 La Stoppa - Trebbiolo
    135 / 675
    Dark & Herbaceous
  • 2022* Rosi Schuster - Blaufränkisch
    160 / 800
    Elegant Fresh Berries
  • 2023* William Downie - Cathedral
    200 / 1000
    Fine & Mineral

Oxi & Sweet

  • 2022* Château de Passavant - Coteaux du Layon
    100 / 600
    Rich & Tropical
  • 2020* Domaine Boucabeille - Rivesaltes Ambré
    125 / 750
    Honey & Roasted Nuts

LOOKING FOR CLASSIC WINES - LOOK FOR THE *

Wines marked with * are mostly made from low-intervention/organic/biodynamic principles, but shows the classic expression of wines from the given area


  • Kongens Nytorv 8, st tv
    (in the backyard behind Esmee)
    1050 Copenhagen
  • +45 3164 6661
  • info@goldfinch.dk
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Opening hours

  • Monday
    17:30 - 24:00
  • Tuesday
    17:30 - 24:00
  • Wednesday
    17:30 - 24:00
  • Thursday
    17:30 - 01:00
  • Friday
    17:30 - 02:00
  • Saturday
    17:30 - 02:00
  • Sunday
    17:30 - 24:00

Our full menu is available everyday between 17.30 - 22.00.

Friday - Saturday the full menu is available until 23:00.

Bar stays open after the kitchen closes, and last round for the bar is 30 minutes before closing.

CVR: 35247696

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