BANQUET MENU
We offer 2 different set menus depending on your requirements. All are served family style The same menu must be ordered by the whole table.
12 SERVINGS
725 / person
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CHIPS AND DIP
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COLD POACHED OYSTER
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SHRIMP CHEUNG FEN
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SALT & PEPPER SQUID
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BEEF TARTARE
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HAM SUI GOK
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GOLDFINCH SALAD
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PEPPER BEEF
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GRILLED MORELS STUFFED W/CHICKEN
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GARLIC STEAMED GREENS
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STEAMED KOSHIHIKARI RICE
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FRUIT SALAD, CITRUS GRANITE, RICE ICE CREAM RICE
9 SERVINGS
475 / person
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CHIPS AND DIP
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LAMB SKEWERS WITH NORTHERN CHINESE SPICES
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SALT & PEPPER SQUID
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HAM SUI GOK
-
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GOLDFINCH SALAD
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PEPPER BEEF
-
GARLIC STEAMED GREENS
-
STEAMED KOSHIHIKARI RICE
-
-
FRUIT SALAD, CITRUS GRANITE, RICE ICE CREAM RICE