BANQUET MENU

We offer 2 different set menus depending on your requirements. All are served family style The same menu must be ordered by the whole table.

12 SERVINGS

725 / person

  • CHIPS AND DIP
  • COLD POACHED OYSTER
  • LOBSTER CHUNG FEN
  • SALT & PEPPER SQUID
  • BEEF TARTARE
  • HAM SUI GOK
  • GOLDFINCH SALAD
  • PEPPER BEEF
  • GRILLED MORELS STUFFED W/CHICKEN
  • GARLIC STEAMED GREENS
  • STEAMED KOSHIHIKARI RICE
  • FRUIT SALAD, CITRUS GRANITE, RICE ICE CREAM RICE

9 SERVINGS

475 / person

  • CHIPS AND DIP
  • LAMB SKEWERS WITH NORTHERN CHINESE SPICES
  • SALT & PEPPER SQUID
  • HAM SUI GOK
  • GOLDFINCH SALAD
  • PEPPER BEEF
  • GARLIC STEAMED GREENS
  • STEAMED KOSHIHIKARI RICE
  • FRUIT SALAD, CITRUS GRANITE, RICE ICE CREAM RICE

WINE

Our wine list is lovingly curated, and full of options that work well with the food. We do our best to select grape farms that treat the earth with care.

  • NV Passerine - Brut Blanc de Blancs
    100 / 500
    Fluffy & Toasty
  • NV* Marie de Louvoy - Extra Brut Cremant 'Carte Noir'
    155 / 775
    (Almost) Champagne. Full fruited & Mineral
  • 2023 Edgar Brutler - Grünspitz
    115 / 575
    Precise & Citrusy
  • 2021* La Morella - Il Monte
    105 / 525
    Fruit & Length
  • 2023* Domaine Servy-Douhay - Mâcon-Villages 'Genevières'
    145 / 725
    Classic & Creamy
  • 2021 Pierre Weber - Riesling
    165 / 825
    Concetrated & Complex
  • 2022* Heliocentric Wines - Same River Twice
    95 / 475
    Juicy & Fruity
  • 2019 Cantina Orsogna - Landae
    95 / 475
    Wild & Savoury
  • 2024 Nibiru - Carbonic F.V.
    100 / 500
    Barbecued Stone Fruit
  • 2022* Moulin-à-Vent - Couvent des Thorins
    110 / 550
    Light & Juicy
  • 2022* Rosi Schuster - Blaufränkisch
    140 / 700
    Elegant Fresh Berries
  • 2022* Wasenhaus - Spätburgunder
    200 / 1000
    Fine & Mineral
  • 2022* Château de Passavant - Coteaux du Layon
    100 / 600
    Rich & Tropical
  • 2020* Domaine Boucabeille - Rivesaltes Ambré
    125 / 750
    Honey & Roasted Nuts

COCKTAILS

Goldfinch is proud of their award winning bar team (BCA's Best New Cocktail Bar 2023 & Best Restaurant 2023) that aims to serve you the highest quality drinks that are both fun and delicious. 飲杯 (that's Cantonese for cheers)!

  • DIRTY HIGHBALL
    115
    gin, cream sherry, dill, mustard pickle
  • THE THIRD M
    135
    mezcal, bell pepper, BITE rhubarb & pink pepper, amaro
  • ANNA-NAS
    130
    rum, baijiu, coconut, pineapple, Fury akvavit, condensed milk
  • SWEET PEA
    130
    gin, akvavit, melon, green peas, shiso
  • TEQUILA
    115
  • GIN
    115
  • WHISKEY
    115
  • VODKA
    115
  • LYCHEE MARTINI
    130
    lychee, goldfinch rose gin, dill
  • SNACKTINI
    130
    vodka, lemongrass, OH-WHA aperitif, salt-preserved lime, seaweed
  • GOLDFINCH DRY
    140
    gin, vermouth, citrus twist
  • CRYSTAL CLEAR
    135
    rare citrus blend, gin, tonic wine
  • SAILOR
    130
    bourbon, rum, sea buckthorn, osmanthus flowers, goji
  • THE DINER CONCOCTION #1
    155
    peanut butter, bourbon, pork fat, condensed milk, chamomile
  • CHAIRMAN
    140
    rum, Adriatico Amaretto, coffee, roasted tea
  • DRIVER’S HIGHBALL
    90
    herbal blend, BITE ginger, lime & lemon, CO2
  • SWEET & SOUR
    85
    cranberry, lapsang souchong, cardamom, timut pepper, vinegar
  • CARROT GARIBALDI
    90
    carrot, zero proof amaro, aperitif, jasmine
  • JELLY SHOTS
    50 each
    ask the staff for the current flavour
  • SZECHUAN MAMACITA
    50 / shot, 175 / 4 shots
    tequila, chili, lime
  • GOLDFINCH AMARO
    50 / shot, 175 / 4 shots
    ginseng, oolong, pink pepper
  • COLD TEA
    395/pot
    Flavors that change throughout the seasons