LUNCH MENU

Can’t decide? Take our set menu! Your choice of dumpling & a bowl for 210 per person. With a soda 235

DUMPLINGS

  • Siu Mai, pork and shiitake dumplings (3 pcs)
    85
  • Vegetarian Wontons (4 pcs)
    110
  • Crystal scallop and chive dumplings (3 pcs)
    95

BOWLS

  • Clear Duck Soup w/ egg noodles, pork wontons & bok choy
    155
  • Char Siu Pork - fried rice w/ crispy fried egg & dark soy
    145
  • Fish Fragrant Aubergines on rice w/ pickles & greens
    135

EXTRAS

  • Cold Cucumbers w/ garlic & black vinegar
    75
  • Lunch Bao
    45 each

SWEET

  • Mango Pudding
    55

BANQUET MENU

BANQUET MENU 650

Can’t decide? Have a selection of our seasonal favourites. Must be selected by the whole party

WINE

Our wine list is lovingly curated, and full of options that work well with the food. We do our best to select grape farms that treat the earth with care.

Bubbles

  • 2023 Domaine Myosotis - Vicia
    95 / 475
    Crisp & Toasty
  • NV Champagne Lagache - Cuvée Carl - Brut Nature
    160 / 800
    Crisp & Fruity

Whites

  • 2022 Piedra Fluida - Blanco
    115 / 575
    Tropical & Volcanic
  • 2022 Johannes Trapl - Grüner Veltliner
    95 / 475
    Soft & Fruity
  • 2021 Domaine des Carlines - La Vouivre
    150 / 750
    Tree Fruit & a dash of butter

Maceration

  • 2023 Les Vins Pirouettes - Eros
    100 / 500
    Bright & Fragrant
  • 21/22 Laura Aillaud - Entre Deux Eaux
    125 / 625
    Lush & Tropical

Reds

  • 2021 Syfany - Frankovka
    100 / 500
    Light & Gently spiced
  • 2022 Fabien Duveau - Le Bourg
    140 / 700
    Dark Fruit & Herbs

Oxi & Sweet

  • 2017 Bollig Prüm - Brauneberger Juffer Sonnenuhr
    110 / 550
    Rich tropical nectar

Complete winelist is available upon request. Please note that this menu is an example of the items we have in house and is subject to change.

COCKTAILS

Goldfinch is proud of their award winning bar team (BCA's Best New Cocktail Bar 2023 & Best Restaurant 2023) that aims to serve you the highest quality drinks that are both fun and delicious. 飲杯 (that's Cantonese for cheers)!

COCKTAILS

  • BOUNCE BACK
    130
    jasmine, walnut, gin
  • DIRTY HIGHBALL
    95
    gin, dry vermouth, mustard pickle, tonic
  • CRYSTAL CLEAR
    125
    rare citrus blend, gin, tonic wine
  • ROSE POTION
    125
    lychee, rose, gin, dill
  • GOLDEN FUTURE
    130
    ginger, lemongrass, tequila
  • PRINCESS PEACH
    95
    peach, vodka, oolong, yogurt
  • CLOUD ISLAND
    125
    almond, baiju, lemon
  • DISCO MONK
    135
    Fruktstereo apple port wine, yellow chartreuse, pisco, white pepper
  • JADE DRAGON
    115
    kiwi, cucumber, mezcal, orange
  • PILGRIM MARTINI
    135
    toasted rice gin, salted plums, honey
  • THE DINER CONCOCTION #1
    155
    peanut butter, bourbon, pork fat, condensed milk, chamomile
  • CRIMSON HERB
    95
    Goldfinch amaro, lime leaf, cherry, tonic
  • GOLDFINCH AMARO
    50
    ginseng, oolong, pink pepper

ZERO PROOF

(these drinks do not contain alcohol)

  • SUN TEA
    75
    marigold & ceylon
  • BABY DRAGON
    85
    cucumber, kiwi, lapsang souchang
  • DOZEN
    85
    coconut, beet, hibiscus, dark chocolt
  • PG-13
    85
    passionfruit, vanilla

FOR PARTIES

Our food is for sharing - why not drinks too?

  • JELLY SHOTS
    50/shot, until sold out
    seasonal! ask your waiter
  • SZECHUAN MAMACITA
    50/shot, 175/4 shots
    spicy - tequila, lime, chili
  • HI CHEW
    50/shot, 175/4 shots
    juicy - melon, citrus
  • COLD TEA
    395/pot
    secret alcoholic punch in a tea pot