LUNCH MENU

Can’t decide? Take our set menu! Your choice of dumpling & a bowl for 210 per person. With a soda 235

DUMPLINGS

  • Siu Mai, pork and shiitake dumplings (3 pcs)
    85
  • Vegetarian Wontons (4 pcs)
    110
  • Crystal scallop and chive dumplings (3 pcs)
    95

BOWLS

  • Clear Duck Soup w/ egg noodles, pork wontons & bok choy
    155
  • Char Siu Pork - fried rice w/ crispy fried egg & dark soy
    145
  • Fish Fragrant Aubergines on rice w/ pickles & greens
    135

EXTRAS

  • Cold Cucumbers w/ garlic & black vinegar
    75
  • Lunch Bao
    45 each

SWEET

  • Mango Pudding
    55

BANQUET MENU

BANQUET MENU 650

Can’t decide? Have a selection of our seasonal favourites. Must be selected by the whole party

WINE

Our wine list is lovingly curated, and full of options that work well with the food. We do our best to select grape farms that treat the earth with care.

Bubbles

  • 2022 Vita Vivet
    100 / 500
    Juicy & Fruity
  • NV Champagne Lagache - Cuvée Carl - Brut Nature
    160 / 800
    Clean & Classic

Whites

  • 2022 Mickaël Salmon - Le Fief Cognard
    115 / 575
    Dry & Crisp
  • 2023 Cala Iancu - Il Mortellito
    95 / 475
    Fruity & Saline
  • 2021 Plume - Cuvee Origine
    160 / 800
    Sophisticated & Mineral

Maceration

  • 2023 Poppelvej - Æventyr
    100 / 500
    Juicy & Fragrant
  • 2021 Costador - La Metamorphika
    135 / 675
    Floral & Robust

Rosé

  • 2022 Same River Twice
    90 / 450
    Soft & Fruity

Reds

  • 2022 Tenuta di Ghizzano - Il Ghizzano
    100 / 500
    Fresh & Full
  • 2022 Jerome Chezeaux - Bourgogne Rouge
    155 / 775
    Dark & Elegant

Oxi & Sweet

  • 2017 Bollig Prüm - Brauneberger Juffer Sonnenuhr
    110 / 550
    Rich tropical nectar
  • 2018 Buronfosse - Macvin du Jura
    130 / 1050
    Strong & Lengthy

Complete winelist is available upon request. Please note that this menu is an example of the items we have in house and is subject to change.

COCKTAILS

Goldfinch is proud of their award winning bar team (BCA's Best New Cocktail Bar 2023 & Best Restaurant 2023) that aims to serve you the highest quality drinks that are both fun and delicious. 飲杯 (that's Cantonese for cheers)!

COCKTAILS

  • RED CLOVER
    110
    Respberry, gin, oolong, almond
  • DIRTY HIGHBALL
    95
    gin, dry vermouth, mustard pickle, tonic
  • LYCHEE MARTINI
    125
    lychee, gin, dill
  • CRYSTAL CLEAR
    125
    rare citrus blend, gin, tonic wine
  • GOLDEN FUTURE
    130
    ginger, lemongrass, tequila
  • ANNA-NAS
    130
    Coconut, pineapple, baiju, Fury
  • 1 UP - YOSHI'S WORLD
    95
    muscat grape, vodka, vanilla, yogurt
  • JADE DRAGON
    115
    kiwi, cucumber, mezcal, orange
  • PILGRIM MARTINI
    135
    toasted rice gin, salted plums, honey
  • THE DINER CONCOCTION #1
    155
    peanut butter, bourbon, pork fat, condensed milk, chamomile
  • CRIMSON HERB
    95
    Goldfinch amaro, lime leaf, cherry, tonic

ZERO PROOF

(these drinks do not contain alcohol)

  • 5 SPICE BLISS
    95
    coconut, roasted green tea, almond
  • DRIVER’S HIGHBALL
    85
    ginger, 0 proof amaro, floral infusion
  • SWEET ‘N’ SOUR
    80
    blood orange, rice vinegar, timur pepper (Add mezcal +50)
  • PG-13
    85
    passionfruit, lemon balm, vanilla

FOR PARTIES

Our food is for sharing - why not drinks too?

  • JELLY SHOTS
    50 / shot, until sold out
    Bubble Shots (rhubarb, grapefruit, baijiu)
  • SZECHUAN MAMACITA
    50 / shot, 175 / 4 shots
    spicy - tequila, lime, chili
  • HI CHEW
    50 / shot, 175 / 4 shots
    juicy - melon, citrus
  • GOLDFINCH AMARO
    50 / shot, 175 / 4 shots
    ginseng, oolong, pink pepper
  • COLD TEA
    395/pot
    secret alcoholic punch in a tea pot